Chapter 166
Chapter 166
Chapter 166: Five Fresh Soup!!
When the fish soup is milky, the sea bass here is also processed, and the fish soup is filtered out with a piece of linen cloth, and the rest is thrown away with meat.
“Young master, don’t throw it, give it to me.”
Seeing that Qin Daleven chewed his bones, Qin Song said, “You eat fish like this? ”
“Where is it so delicious on the battlefield.”
Qin Song gulped down, only occasionally taking out a large fish bone, which seemed to be similar to eating.
Qin Da is the second batch to come, Xiangbo said that the six people brought are all his subordinates, fist and foot kung fu naturally need not be said, even the ability of the frontier field is not bad.
“You be careful with your stomach, our family is not unaffordable, there is no need to do this.”
Qin laughed and said, “You can’t throw it.” ”
Qin Song specially took out a bowl of fish soup and handed it over: “Then you eat slowly.” ”
Ten and a half pounds of crucian carp, I want to eat them all, this is a very huge “eight zero zero” project.
Xiaochan had already cut the abalone, Yaozhu, and morels into small pieces, and handed over two small pots full: “Treasurer, what else needs to be done.” ”
“You pick out these dragon meats. No bones. ”
“This is called a hazel chicken”
“Then pick out all the meat of the hazelnut chicken.”
Qin Song poured all the fish soup back into the cauldron, and then put the seabass stuffed seven points into it, and then put in, abalone, yaozhu, morels, and dragon meat together and began to simmer slowly over low heat.
Wind dragon meat in the sky…
Lamb on land…
Perch in the water…
Senbei in the sea…
Fungi in the mountains with crucian carp and dragon soup…
The five kinds of umami are properly combined, and even Qin Song is looking forward to what the finished product will look like.
Half an hour later, Qin Song opened the cauldron, threw some pickled salted bamboo shoots, adjusted his mouth, and tasted it lightly.
“It’s so fresh~ I haven’t tasted this for many years.”
This dish was Qin Song’s master dish, and it was also this dish, which made his master feel very pleased, and now he tasted this taste again in the next life, all pure natural ingredients, the taste is simply indescribable.
Prepare twelve delicate porcelain bowls, carefully put each fish into it, then put fine ginger and curtain silk on the fish, and pour it on the fish with milky white soup.
Put a little dragon meat, abalone, yaozhu and morels into the soup, garnish a few goji berries, and button the large bowl “Xiaochan, send Your Majesty and the Emperor’s over and prepare to serve.” ”
Because Qin Song was very close to the position, from the beginning of cooking, every step was looked at by the judges, and at the moment when it was a dish, Liu Shangshi seemed to be unable to wait, and hurriedly turned Xiaochan’s plate and said with a smile: “The official will take one first.” ”
The sea bowl is a relatively large thing that makes the eldest princess carry such a heavy thing, and her head really doesn’t want it.
Xiaochan nodded slightly: “Thank you Liu Shangshi.” ”
A lot of words can’t be said, Liu Shangshi said with a smile: “Little girl doesn’t have to be polite, she didn’t eat in the morning, but wait for this meal.” ”
Seeing that Liu Shangshi was so sensible, Lord Xu, deputy secretary of Guanglu Temple, hurriedly helped Qin Songduan, although he was not the eldest princess, but it did not hinder the friendship.
“Quick, the official is coming, I can’t wait.”
Qin Song said with a smile: “There is Lord Lao Xu.” ”
“It’s okay, this official is anxious, hehe, if you have the opportunity, you can go to the small shopkeeper’s shop to taste the buns, listen to Master Kong, your buns are unparalleled in the world.”
Seeing Master Xu, Qin Song thought of Qin Huaizu for a while, and couldn’t help but smile: “Lord Xu doesn’t have a trace of official frame, it’s a pity to be a deputy secretary of state, there is time for a small shop, the kid will talk to you.” ”
“Oh?”
They are all people in the officialdom, naturally they can hear what Qin Song said, although I don’t know how much power Qin Song has, but the eldest princess is working with him, so you should listen to his thoughts.
“Okay, the official will definitely meet when he has time.”
In order to deepen his impression, Qin Song absolutely pulled the tiger Pila banner: “When Master Xu came, he came in through the door of the small shop, and the emperor lived in the backyard and didn’t like to be disturbed by others. ”
As soon as these words came out, Master Xu knelt down holding the bowl and looked at Qin Song in surprise: “Tai, the emperor?” ”
“Shh~ don’t spread it.”
Qin Song gave a look that you know very well, and Master Xu nodded quickly: “Good, good, the lower official must enter through the front door.” ”
Look, the effect is not bad, just at first return the title of the official and the official, when I heard the emperor, I immediately changed it to Xiaguan. Alas, damn feudal society, damn bureaucracy, it’s wonderful.
Everyone was given a large bowl, and after opening it, they looked at a sea bass lying quietly in the milky white fish soup, dotted with red and green colors, and there were various materials looming in the soup… I can’t help but look at the saliva.
An old man asked, “Little shopkeeper, the old man wants to ask one thing.” ”
“Old man, you said.”
“Just now, I saw that the little shopkeeper used two chopsticks to take out the internal organs and bones of the fish, is there a name for this technique?”
“Yes, in general, it’s a whole fish out of the bone.”
The old man smiled and said, “The old man’s eyes are straight just now, hehe, it’s unheard of.” ”
Another old man asked, “Is there any other way?” ”
Qin Song said with a smile: “Yes, for example, the chicken is out of the bone, the duck is out of the bone, the real master can make the whole cow out of the bone, but that is too troublesome.” ”
Hearing about this strange method, many people faced the ship, if they didn’t see Qin Song exert it, they would never believe it when they said it.
“Good, good~ then the old man will taste Master Qin’s, what is the name of this dish?”
“This dish is called Five Fresh Soup, please taste it.”
Kong Yingda said with a smile: “You made five spices yesterday, and today you made five fresh foods, this cooking skill is really unfathomable.” Everyone, try it. ”
Liu Shangshi drank a mouthful of soup, unwilling to open his eyes for a long time, and the smile on his face never stopped: “It’s really amazing, is there any better soup than him under the sky?” ”
The old man of the Yi family also couldn’t wait to take a sip and savored it carefully: “This soup is not unconventional.” ”
The old man of the Lu family said: “This hazel chicken is fresh from the sky, sea bass is fresh from the sea and river, abalone Yaozhu is fresh from the sea, this fungus is fresh from the mountains, and this soup has the umami taste of crucian carp… How can there still be sheep…”
The old man opened the belly of the fish, saw the meat inside and smiled: “There is also the freshness of land cattle and sheep.” Haha, good, good five fresh soup…”
Another old man smiled and said, “There are still fresh mountain shoots here, and there are seven kinds of them.”
Haha, I didn’t think that the old man could eat so delicious in this life, Liu Shangshi, the old man asked, can the dishes in the palace have such a look? ”
“Cui Lao, although the dishes in the palace are delicate and cumbersome, the taste is not as good as this soup. No one below this official has this cooking skill. The craftsmanship of the little shopkeeper is worthy of the four words unparalleled in the world. ”
This is from the official evaluation, don’t care whose face it is, Qin Song smiled very happily.
“Everyone eat slowly, this time there are a lot of them~”
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