bookpower Chapter 258
Chapter 258
258 conflict
Under the transformation of Nakiri Thistle.
In the entire Togetsu Academy, the interior has already undergone great changes.
The most important thing is that many of the original small bodies have been eliminated! Now all the students can learn new dishes, only the classroom.
at the same time.
The sudden change made some people quite dissatisfied.
but.
those who are dissatisfied.
The only way to resist at this time is to eat Ji Xiao.
But now, the entire Food Halberd Administration has been bought by Rong Shanzhijin! Therefore, those who dare to resist often end up with only one, that is:
lose!
“Sōma.
“This dish.
“In the process of stewing beef, a whole bottle of red wine must be used, which is also indicated in the recipe.”
now.
In class.
When the newly appointed teacher saw that Yukihira Sōma used half a bottle of red wine, he felt that his practice was not standardized and could not help but scolded.
Yukihira Sōma was stunned and could only raise her head and said, “I always use 500ml of red wine when I cook beef!”
“lecturer.
“Although the beef is cooked with red wine, the two will penetrate each other! And the harmonious taste can indeed exert an incredible effect!”
“but.
“If the amount of red wine is not well controlled.”
“Then, in the end, it will have the opposite effect.”
“first.
“The meat will be acidic, and the taste will be a little sour.
“Secondly, the aroma of red wine will cover the meat aroma of beef, thus affecting the taste and taste of the whole dish!”
“Humph!
“You have no right to dictate recipes.”
“This is a recipe determined by our central food gateway, and its authority is absolutely and unquestionable! If you dare to change the recipe without authorization, you have to make it again!”
“otherwise.”
“I will judge your dishes this time, regardless of the grade!”
Unexpectedly.
His explanation made the lecturer even more annoyed.
“Inappropriate?”
“Is it not allowed to talk about the controversial part of the recipe?” As soon as Yukihira Sōma heard it, her stubborn temper immediately came up!
Later.
He still goes his own way.
According to your own ideas, make this red wine stewed beef dish!
1 hour later.
Yukihira Sōma’s own red wine beef stew is done!
When it first came to the table.
I can see that the large piece of beef in front of me is actually dipped in dark-gray thick soup! Taking a closer look, there are a few large potatoes and turkey grapes randomly placed next to it, and the appearance is quite rough.
You can say that.
The whole dish has no “plating” at all.
“Try it.
“I believe that this beef stew in red wine will not be much worse than the recipes provided by the people in the central food agency!”
finally.
Yukihira Sōma, with a confidence in her eyes, said lightly.
“Humph!”
“Don’t be too proud.
“Even if your cooking is good, it’s not standard cooking, and I still have the right to sentence you to disregard!”
talk.
Although it is said.
But when it’s time to taste, you have to taste it.
therefore.
The lecturer looked back.
Then pick up the knife and fork to cut a small piece of beef and start to taste it carefully.
Entrance.
The meat spreads easily along the texture, and every trace is permeated with the aroma of Fuying wine!
That kind of solid flesh, blended with the slightly sour wine taste, can actually bring a strange satisfaction.
taste buds.
Stomach.
even the whole person.
It seems that everyone can feel the power of Akatsuki’s red wine stewed beef.
unconsciously.
The instructor’s movements are getting slower and slower.
From gobbling down the large pieces at the beginning, to slowly tasting the small pieces! He carefully felt the mellow taste that gradually spread out every moment the beef was crushed in his mouth.
finally.
Under the gaze of Yukihira Sōma.
This lecturer finally finished the whole plate of beef stew in red wine! Even the last remaining gravy was mixed with mashed potatoes.
smell.
It was unexpectedly good.
The meat is elastic, soft and delicious, and the vegetables absorb the strong flavor of the sauce, which is very delicious.
so that.
At this moment, the lecturer suddenly felt extremely calm and relaxed.
“The sugar in red wine will affect the taste of the dish! Dry red wine has the lowest sugar content among all types of red wine, so it is the most suitable choice.
“That is to say.
“When making beef stew in red wine.
“In fact, it is better to choose dry wine, and choose French Pinot Noir red wine, not this semi-dry wine!”
“and.
Although “the main ingredients of this dish are beef and red wine, other side dishes are often added.”
“When it comes to being authentic, it’s traditionally sautéed with savory fat pork, mushrooms and pearl onions until light brown and then added to the post-cooking of the red wine beef.”
“Of course.”
“You can also add the commonly used barrow grapes.”
At this time.
Looking at this lecturer, all 363 divisions have eaten all the dishes he made.
Can’t help but.
Yukihira Sōma, only with a faint smile on her face.
finally.
After cooking class.
Yukihira Sōma, got an A rating as usual.
Even though the lecturer had too much reluctance, the truth always speaks louder than words! Yukihira Sōma’s cooking is better than the recipes provided by the central food agency!
and.
He also looked reluctantly.
With the recipe in hand.
With Yukihira Sōma’s ability, even if he follows the program, he can still cook much more delicious dishes than humans!
even.
Without exaggeration:
He can do his best in every step he encounters in cooking!
“Hey!
“The class now.
“It’s really getting boring!”
“When my father asked me to come to Togetsu Reader, it was to let me see the world, not to live in the small Yukihira restaurant all the time.”
“But.”
“nowadays.
“The entire Togetsu Academy is becoming more and more like a cage!”
At this time.
Yukihira Sōma leaving the cooking room.
As if recalling some past events, he couldn’t help sighing to himself.